TasteAtlas, one of the world’s most popular platforms showcasing global cuisines, has released its list of the “Best Chicken Dishes in the World.” At the very top of the ranking is Piliç Topkapı, a culturally significant dish from the rich heritage of Turkish cuisine.
This classic recipe, rooted in the Ottoman culinary tradition, once again highlights the strong global appeal of Türkiye’s gastronomic culture.
Today, gastronomy is an essential component of modern tour guiding. Travelers are no longer visiting destinations solely for sightseeing — they are seeking authentic local flavors and meaningful culinary experiences. The prominent position of Turkish dishes in international rankings therefore presents a valuable opportunity for gastronomy tourism.
For tour guiding students and professionals, such international recognitions serve as powerful tools for presenting and interpreting cultural heritage. The success of Piliç Topkapı clearly demonstrates how the deep stories behind Turkish culinary traditions can enrich and elevate the overall tourism experience.
TasteAtlas – Top 10 Best Chicken Dishes in the World
Piliç Topkapı – Türkiye
Rfissa – Morocco
Korean Fried Chicken – South Korea
Peruvian Roast Chicken – Peru
Butter Chicken – India
Karaage – Japan
French Roast Chicken – France
Dak Galbi – South Korea
Chicken Karahi – Pakistan
Inasal na Manok – Philippines
